HISTORIC LYNCHBURG - GLAZE TENNESSEE WHISKEY SWINEAPPLE RIB
$12.99 CAD
Our family recipe was developed before the turn of the century. The elderly wanted a sauce with a distinct flavor and they realized that local Tennessee Whiskey was the answer! The family prided themselves on their succulent glaze and pourable sauce for barbecue, chicken, ribs, ham, and salmon. We are committed to providing you with the excellent, traditional, old-world quality available. We recommend glazing and basting your meats in the last 5 to 10 minutes of preparation so the flavors can fully penetrate your meats and serving them hot, straight from the smoker or grill.
This sauce will shine on your ribs, chicken, ham, or salmon when used as a glaze, but this sauce also makes a great BBQ sauce or versatile dip.